Hash brown (triangle)
Friteuse
175°C - 4-5min.
Four
200°C - 18-20 min.
Air Fryer
200°C - 10-14 min.
Ingrédients
Potatoes (86,2%), Sunflower oil (8,6%), Onion, Potato flakes, Salt, White pepper, Dextrose, Turmeric